All Day Menu
Starters
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Lulu’s Wings
Buffalo, Island Jerk Dry Rub, or Lulu Style
- Price: Market Price
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Caribbean Pork Empanadas
house made with spicy mango aioli
- Price: 12
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Yucca Fries
Caribbean spiced with ranch
- Price: 7
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Spice Island Calamari
Lightly fried with peppers, spiced guava glaze
- Price: 13
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Crab & Artichoke Dip
Broiled with 3 cheeses served with tortilla chips
- Price: 13
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Quesadilla
Roasted red peppers, mango salsa, cheddar & jack cheeses and sour cream with jerk chicken or shrimp
- Price: 15
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PEI Mussels
Coconut-red curry broth with cilantro, scallions & crostini Or Bianca style with white wine, garlic, butter and chili flakes
- Price: 15
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Ahi Poke
Served in a bowl with Jasmine rice. Tossed in Tataki sauce & drizzled with our spicy mayo. Topped with Garlic flakes and served with cucumbers and avocado.
- Price: 16
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Seafood Fondue
Blue crab and shrimp in a creamy lobster sauce with melted swiss. Served with crostinis and tortilla chips
- Price: 17
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Peel n' Eat Shrimp
A half or full pound dusted with Old Bay seasoning and steamed. Served hot or cold, with cocktail sauce and lemon
- Price: half 15
- Price: full28
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Fried Green Tomatoes
with Baja Sauce
- Price: 8
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Bruschetta
A tantalizing mixture of fresh crisp basil, fresh tomato, garlic, balsamic reduction served with toast points.
- Price: 10
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Nacho Platter
Tortilla chips topped with Homemade Chili or Black Beans, Nacho Cheese and Shredded Cheese, Lettuce, Pico, Jalapeno's with a side of Sour Cream for your dipping pleasure.
- Price: Half Order8
- Price: Full Order12
- Price: Add Chicken2
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Steak Tips
Blackened Tenderloin Tips, Cooked to your liking and served with a side of Bourbon Demi Glaze.
- Price: 11
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Hand Breaded Buffalo Shrimp
Fried Golden Brown tossed in a buffalo sauce and served on a Bed of Greens Topped with Blue Cheese Crumbles. Ranch or Blue Cheese for dipping.
- Price: 13
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Chips and Salsa
Served with Tortilla's and a Mild Salsa
- Price: 8
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Ahi Tuna
Seared with Sesame Seeds, served on a Bed of Asian Inspired Cole Slaw, Tossed with Ponzu and Finished with Guava Glaze, Wasabi, and Ginger on the side.
- Price: 14
Soup & Salads
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Chef’s seasonal soup
- Price: cup4
- Price: bowl6
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Carribbean Salad
Greens, roasted red peppers, mango, palm hearts, red onion, bleu cheese, coconut curry vinaigrette.
- Price: 13
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Mediterranean Salad
Arugula and spinach, roasted squash, mushrooms, red peppers, artichoke hearts, palm hearts, goat cheese, balsamic vinaigrette
- Price: 13
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Lulu’s House Salad
Greens, avocado, tomato, red onion, cucumber, bacon, cheddar and jack cheeses, balsamic vinaigrette.
- Price: 9
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Caesar Salad
Freshly Chopped Romaine Tossed in Our Caesar Dressing, Shredded Parmesan and Croutons.
- Price: 9
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Salad Add Ons
- Price: Chicken6
- Price: Shrimp7
- Price: Steak8
- Price: Scallops8
- Price: Salmon or Mahi10
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Insalata Caprese
Sliced fresh mozzarella, vine ripe tomatoes, fresh basil, garlic and extra virgin olive oil drizzled with a balsamic reduction
- Price: 10
Handhelds
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Lulu's Famous Fried Green Tomato BLT
Hand Cut and Gently Friend Green Tomatoes on your choice of White or Wheat Bread, Lettuce and Thick Cut Smoked Bacon, finished with Our Homemade Avocado Spread.
- Price: 12
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Jamaican Jerk Chicken Wrap
rice, pico de gallo, cheddar and jack cheeses and jerk sauce, herbed flour tortilla.
- Price: 14
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Lulu Classic Burger
Half-Pound All American Beef hand patty and grilled to temperature. Served on a Brioche Bun with lettuce, tomato, and onion.
- Price: 15
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Cuban Sandwich
honeyed ham, roast pork, swiss cheese, pickles, and honey mustard on cuban bread
- Price: 15
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Mahi Sandwich
grilled or blackened, with lettuce, tomato, red onion and tartar on toasted brioche bun
- Price: 16
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Lulu’s Tacos
white fish, salmon, or shrimp with shredded lettuce, pico de gallo, shredded cheese & baja sauce
- Price: 16
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Fried Haddock Sandwich
Leaf lettuce, pico de gallo and tartar sauce on a toasted brioche bun
- Price: 15
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Hawaiian Grilled Chicken Sandwich
spicy guava glaze, provolone cheese, caramelized pineapple and red onion on a toasted brioche bun
- Price: 15
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Club Sandwich or Wrap with Cheese
Served with lettuce, tomato, turkey, bacon, and mayo. Wrap comes with Shredded Cheese; Sandwich comes with American Cheese
- Price: 11
- Price: Substitute Chicken2
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Beef Tenderloin Sandwich
Grilled to you liking on a Hoagie Roll with Our House Bourbon Demi Glaze on the side, Finished off with grilled onions and peppers.
- Price: 16
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Chicken Cheesesteak
Grilled Chicken, Onions, Bell Peppers and Mushrooms on a Hoagie Roll, topped with Provolone Cheese.
- Price: 14
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Philly Cheesesteak
Shaved Rib Eye, grilled Onions, Bell Peppers and Mushrooms on a Hoagie Roll, topped with Provolone Cheese.
- Price: 14
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Char-Grilled Chicken Caesar Wrap
Served in a flour tortilla shell with chopped romaine lettuce, parmesan cheese, tossed in caesar dressing.
- Price: 13
- Price: Sub Shrimp2
- Price: Sub Steak3
- Price: Sub Salmon or Mahi4
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Buffalo Chicken or Shrimp Wrap
Breaded and fried to Golden Brown, then tossed in Our Famous Buffalo Sauce in a flour tortilla shell over Lettuce, Tomato, and Shredded Cheese.
- Price: Chicken13
- Price: Shrimp14
Specialties
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Fish & Chips
hand breaded North Atlantic haddock, served with natural cut fries and tartar sauce.
- Price: 19
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Blackened Salmon
seasoned rice and black beans, seasonal vegetable
- Price: 20
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Wok Blue Crab & Shrimp
Blue Crab and Shrimp stir fried with mushrooms, julienne vegetables, lite coconut-red curry broth over seasoned rice
- Price: 24
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Garlic Shrimp Mac & Cheese
Garlic shrimp and cavatappi pasta with a delicious creamy silky smooth blend of cheeses topped with parmesan and panko bread crumbs.
- Price: 20
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Grilled Fresh Catch
with seasoned rice, seasonal vegetables, and mango salsa
- Price: Market Price
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Lemon Caper Chicken
pan roasted chicken breast with lemon and caper cream sauce, with red bliss mashed potatoes and garlicky spinach
- Price: 20
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Surf & Turf
grilled skirt steak and butterflied fried shrimp, with natural cut fries and seasonal vegetable
- Price: 27
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Lulu’s Seafood Platter
lightly fried North Atlantic Haddock, shrimp and sea scallops served with seasoned fries, cocktail sauce and tarter sauce
- Price: 26
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Hawaiian Style Skirt Steak
with caramelized peppers, onions and pineapple, Huli Huli demi-glaze, red bliss mashed potatoes and seasonal vegetable
- Price: 26
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Shrimp and Chicken Cavatappi
sautéed chicken and shrimp with mushrooms, artichokes, roasted red peppers and spinach in a lemon-parmesan cream sauce
- Price: 23
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Island Mixed Grill
sea scallops and shrimp, grilled, blackened, or fried, seasoned rice and seasonal vegetable
- Price: 25
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Filet Mignon
This is a Center Cut Tenderloin seared to the temperature of your choice, topped with garlic herb butter and a bourbon demi glace to compliment.
- Price: 6 ounce29
- Price: 9 ounce37
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Pot Pie
Slow simmered Chicken, Celery, Onions, Mushrooms, Peas and Carrots Served in a Sherry Cream Sauce topped with a Freshly Baked Pastry Puff
- Price: 15
Vegetarian & Vegan
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Roasted Veggie Sandwich
summer squash, zucchini, roasted red peppers, mushrooms, goat cheese and arugula with balsamic vinaigrette on toasted Cuban bread
- Price: 14
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Beyond Burger
world’s first plant based burger with smashed avocado, lettuce, tomato, and red onion on a toasted brioche bun
- Price: 17
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Vegetarian Wok Stir Fry
Stir Fried Mushrooms, Julienne Vegetables, Lite Coconut Red Curry Broth over Jasmine Rice.
- Price: 15
Sides
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Yucca Fries
- Price: 5
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French Fries
- Price: 5
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Cole Slaw
- Price: 5
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Tropical Slaw
- Price: 5
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Mashed Potatoes
- Price: 5
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Black Beans & Rice
- Price: 5
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Yellow Rice
- Price: 5
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Fresh Seasonal Vegetables
- Price: 5
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Sautéed Spinach
- Price: 5